Follow Your Heart VeganEgg / 8x114g
  • Delight in the taste and texture of eggs with this incredible new whole egg replacer! Enjoy the versatility you expect from eggs while positively impacting your health, the environment, and creating a more humane world. Bake cookies, muffins, cakes, and even cook up fluffy scrambled eggs and omelettes!

  • Whole Algal Flour, Whole Algal Protein, Modified Cellulose, Cellulose, Gellan Gum, Calcium Lactate (Plant Source), Carrageenan, Nutritional Yeast, Black Salt.

  • None we know of - if you have any verifiable information regarding allergies relating to this item, please let us know

  • Ingredients: -------------- - 2 level Tbsp VeganEgg - 1/2 cup ice cold water - 1 tsp vegan butter (enough to lightly oil pan) Instructions: -------------- - Melt vegan butter in a pre-heated medium-sized skillet set to medium-high heat. - Whisk or blend “egg” ingredients until smooth. - Pour mixture into skillet (“egg” should sizzle in pan) and immediately begin to scramble. - Scramble frequently and evenly with a spatula until eggs are firm. - VeganEgg takes longer than regular eggs, so we recommend 6-8 minutes or until fully cooked. - Season to taste and enjoy!
Follow Your Heart VeganEgg   vgfftogs 2N.B. You can only split this item into blocks of 2!