Taifun Tofu Rosso / 6x200g
This little Italian, with olives, tomatoes and pepperoni has conquered the hearts of tofu fans everywhere, and was awarded the 'Bestseller of the Year' prize at the 2005 BioFach trade fair in Nuremberg. Fresh fruity taste, ideal for Mediterranean cuisine. Cold with bread, in salads or steeped in olive oil. Sauteed with pasta, rice and potatoes. Ingredients Tofu Rosso: Tofu 80% (water, **soyabeans, coagulating agents: nigari, calcium sulfate), **rape oil, *olives, *tomatoes, **garlic, vegetable broth (sea salt, yeast extract, *potato starch, *leek, *carrots, *sunflower oil, *nutmeg, *parsley, *celery), *paprika, *chilli, *wine vinegar, **parsley, *basil, *thyme, *oregano, *rosemary, *savory, *tarragon. **bio-dynamically grown ingredients *organically cultivated ingredients (DE-012-okokontrollstelle) AGRECO
Ingredients:
Tofu* 76% (SOYBEANS* 55%, Water, Coagulating Agents: Magnesium Chloride, Calcium Sulfate), Sunflower Oil*, Olives* 7, 4%, Tomatoes* 5.9%, Vegetable Broth* (Sea Salt, Yeast Extract*, Sunflower Oil*, Leek*, Carrots*, CELERY*, Mace*, Nutmeg*, Parsley*), Garl
Allergy Info:
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Barcode: 4012359114303
Dietary / Splittable icon key:
og = certified organically produced
gf = gluten free
v = vegan
ft = fair trade
st = stock item
x = not splittable (whole case only)