Alfalfa Seeds / 1x25Kg
Alfalfa was one of the first cultivated crops, also known as lucerne or buffalo herb. Sprouting makes available amino acids, in the form of super-fresh organic salad / sandwich filling. To sprout: Soak 4-6 hours and rinse twice daily. Be frugal! In 6 days a little seed grows a lot of salad! Alfalfa seeds are a great source of essential vitamins and minerals including calcium, vitamin C and vitamin K.
Ingredients:
Alfalfa Seeds*
Allergy Info:
Packaged in an environment that also packages cereals containing gluten, tree nuts, peanuts, milk, sesame seeds, soya beans, mustard, sulphur dioxide and sulphites - **May contain traces of wheat and gluten.**
If you have any verifiable information regarding allergies relating to this item, please let us know
Recipes:
Typical composition per 100g Energy …… 129kJ / 31kcal Fat ... 0.7g -Of which saturates ….. 0.0g Carbohydrates …… 2.1g -Of which sugars ….. 0.2g Fibre ……….. 1.9g Protein ………. 4g Salt …..….. 0g
Origin: Canada
Dietary / Splittable icon key:
og = certified organically produced
gf = gluten free
v = vegan
ft = fair trade
st = stock item
x = not splittable (whole case only)