Brown Linseed / 1x25Kg
The shiny, oval seeds of the flax plant. Mainly used for oil, the whole seeds are nutritionally valuable, being rich in 3 essential fatty acids. The smooth, nutty taste is often used in bread making, either add to dough or sprinkle on top. In salads, raw gives a nutritious boost to the immune system.
Ingredients:
Brown Linseed*
Allergy Info:
Packaged in an environment that also packages cereals containing gluten, tree nuts, peanuts, milk, sesame seeds, soya beans, mustard, sulphur dioxide and sulphites - **May contain traces of sesame and gluten.**
If you have any verifiable information regarding allergies relating to this item, please let us know
Recipes:
Typical composition per 100g Energy …… 1697kJ / 405kcal Fat ... 34g -Of which saturates ….. 7.9g Carbohydrates …… 29g -Of which sugars ….. 1.0g Fibre ……….. 27.9g Protein ………. 19.5g Salt …..….. 0.0g
Origin: UK/non-UK
Barcode: 0000000019058
Dietary / Splittable icon key:
og = certified organically produced
gf = gluten free
v = vegan
ft = fair trade
st = stock item
x = not splittable (whole case only)