Brown Linseed / 1x25Kg
The shiny, oval seeds of the flax plant. Mainly used for oil, the whole seeds are nutritionally valuable, being rich in 3 essential fatty acids. The smooth, nutty taste is often used in bread making, either add to dough or sprinkle on top. In salads, raw gives a nutritious boost to the immune system.

  • Packaged in an enivorment that also packages cereals containing gluten, tree nuts, peanuts, milk, sesame seeds, soya beans, mustard, sulphur dioxide and sulphites

    If you have any verifiable information regarding allergies relating to this item, please let us know

  • Typical composition per 100g Energy …… 1697kJ / 405kcal Fat ... 34g -Of which saturates ….. 7.9g Carbohydrates …… 29g -Of which sugars ….. 1.0g Fibre ……….. 27.9g Protein ………. 19.5g Salt …..….. 0.0g
  • EU Recleaned
Brown Linseed   vgfftogs xN.B. this item cannot be split!