Ground/Powder Mustard / 1x1Kg
Growing in the Mediterranean region, there are 2 types of mustard available; brown(black) and yellow (white). Yellow being milder than the brown seed. Ground mustard is usually from a mixture of both. Frequently used in Indian, African and Asian dishes or can be used for sauces, dressings and chutneys.
Ingredients:
Mustard Seed.
Allergy Info:
If you have any verifiable information regarding allergies relating to this item, please let us know
Origin: Canada
Barcode: 5027537510548
Dietary / Splittable icon key:
og = certified organically produced
gf = gluten free
v = vegan
ft = fair trade
st = stock item
x = not splittable (whole case only)