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Unit 5, Whiting Street, Sheffield, S8 9QR
tel: 0114 258 6056
Registered in England & Wales No: 01739870

Lembas

Speciality Vegetarian Wholefoods

Registered in England & Wales No: 01739870

If you require allergy information on any of the products that we stock, please call us on 0114 2586056, or email us.




Basil (Ocimum basilicum), of the Family Lamiaceae, is a tender low-growing herb. It is known as "thuLasi" in Tamil, and is highly revered in Hinduism. Basil is a culinary herb prominently featured in Italian cuisine, and also plays a major role in the Southeast Asian cuisines of Thailand, Vietnam and Laos. The plant tastes somewhat like anise, with a strong, pungent, sweet smell. There are many varieties of basil. That which is used in Italian food is typically called sweet basil, as opposed to Thai basil, lemon basil and holy basil, which are used in Asia. While most common varieties of basil are treated as annuals, some are perennial in warm, tropical climates, including African Blue and Holy Thai basil. Basil is originally native to Iran, India and other tropical regions of Asia, having been cultivated there for more than 5,000 years.
Description Tags
  • Vegan
  • Gluten Free
  • Fairtrade
  • Organic
  • Stock Item
Code Size Price Case Singles  
Basil VeganGluten FreeFairtradeOrganicStock 1554 1Kg £2.43 Increase Decrease Increase Decrease 0N.B. this item is not splittable! add item
Basil VeganGluten FreeFairtradeOrganicStock 1555 0.5Kg £1.39 Increase Decrease Increase Decrease 0N.B. this item is not splittable! add item
Basil VeganGluten FreeFairtradeOrganicStock 18164 0.5Kg £2.68 Increase Decrease Increase Decrease 0N.B. this item is not splittable! add item

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